Traditional Kerala Palada Payasam Using Eva Natura Palada Mix

Authentic Payasam Made Easy

Palada Payasam is one of Kerala’s most beloved desserts. With Eva Natura Palada Mix, preparing this festive delicacy becomes easier than ever.

Ingredients

• 1 packet Eva Natura Palada Mix
• 1 litre milk
• 150 g sugar
• 1 tablespoon ghee
• Cashews and raisins

Method

1. Boil milk in a heavy-bottom vessel.
2. Add Eva Natura Palada Mix and stir continuously.
3. Add sugar and cook until the mixture thickens.
4. Fry cashews and raisins in ghee.
5. Add them to the payasam and mix well.
6. Serve hot or chilled.

Perfect For

• Onam celebrations
• Family functions
• Festivals and special occasions
• Traditional Kerala feasts

Eva Natura Quality Promise

Our Palada Mix is carefully prepared to help you create authentic Kerala desserts with consistent taste and quality.

Bring home the rich tradition of Kerala with Eva Natura Palada Mix.